The traditional salo recipe is the Ukrainian/Slavic version of cured pork fat. It’s a slab of creamy white pork fat that consists of little to no meat and is 3-5 fingers thick.
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Mackerel Cold Smoked
Cold smoked mackerel - a delicious snack for any occasion! It has a characteristic, moderately salty taste with notes of “haze”, a pleasant fish aroma and delicate texture. There are few small bones in it, and the skin is easily separated from the pulp. Mackerel is a tasty, juicy, affordable and healthy fish that serves as a source of protein and omega-3 fatty acids. Serve it in combination with young jacket-boiled potatoes and a slice of rye bread.
At BradfordDeli.ca we are committed to the highest quality service and are always available to answer you questions. Feel free to contact us at tel.905-551-0844
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MACKEREL COLD SMOKED
Cold smoked mackerel - a delicious snack for any occasion! It has a characteristic, moderately salty taste with notes of “haze”, a pleasant fish aroma and delicate texture. There are few small bones in it, and the skin is easily separated from the pulp. Mackerel is a tasty, juicy, affordable and healthy fish that serves as a source of protein and omega-3 fatty acids. Serve it in combination with young jacket-boiled potatoes and a slice of rye bread.
At BradfordDeli.ca we are committed to the highest quality service and are always available to answer you questions. Feel free to contact us at tel.905-551-0844 or e-mail us at info@bradforddeli.ca
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