Smoked Suluguni Cheese Braided 100g
PRODUCT OF GEORGIA
NON-GMO, HALAL
Suluguni is a type of cheese native to the country of Georgia and the surrounding areas. It is a semi-hard cheese made in much in the same way as cheddar cheese, except that it is brined near the end of the cheese-making process and is not aged for very long afterwards. The cheese has a sour and savory flavor that can be very subtle or sharp, depending on the exact times used while it is being made.
PRODUCT# SCB100
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SMOKED SULUGUNI CHEESE BRAIDED
- PRODUCT OF GEORGIA
- NON-GMO
- HALAL
Suluguni is a type of cheese native to the country of Georgia and the surrounding areas. It is a semi-hard cheese made in much in the same way as cheddar cheese, except that it is brined near the end of the cheese-making process and is not aged for very long afterwards. The cheese has a sour and savory flavor that can be very subtle or sharp, depending on the exact times used while it is being made. Within Georgia, suluguni cheese is very popular and can be fried before being eaten.
INGREDIENTS: Pasteurized cow's milk 99%, calcium chloride, milk fermentation enzyme.
PRODUCT# SCB100
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Suluguni is a type of cheese native to the country of Georgia and the surrounding areas. It is a semi-hard cheese made in much in the same way as cheddar cheese, except that it is...
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